Activities at The South Course are continuing on pace for the scheduled August 1st opening. Jim Bluck, Director of Agronomy, and the entire crew are working tirelessly to have the course ready for play. The last 60 days have offered ideal growing conditions. The temporary clubhouse will provide guests with a pro shop and snack bar, with a variety of food and beverage options as well as the beverage cart on the course. Construction of the permanent clubhouse will begin this fall with an anticipated opening of spring 2019.
Please call the Golf Shop at 800-494-8666 to book tee times and get more information on The South Course.
