Join us at The Restaurant at The South Course for special dinners and events happening all winter long!
Burger Night
EVERY TUESDAY
$8 Classic Cheeseburger or Specialty Burgers from $10 - $14
Served w/ chips
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Wing Night
EVERY WEDNESDAY
$1 Boneless or Classic Wings
Sauces: House Dry Rub, Garlic Parmesan, Buffalo, Sweet Chili, Sweet BBQ, Korean BBQ
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DJ Trivia
EVERY THURSDAY
Special $10 Appetizer Menu, $15 Dinner Menu, $3 Pint, $10 Domestic Pitcher, $15 Craft Pitcher, $10 Cocktail, and $5 Glass of House Red or White Wine
* Trivia Begins at 6:30 pm
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Fish Fry Friday
EVERY FRIDAY
All-You-Can-Eat Cod Dinner for $18.95 and Walleye, Whitefish, or Salmon Entree for $24.95
1.11 - Battle of the Chefs Dinner
Date: January 11th
Time: 6 pm - Reservations are Required
How this event will proceed:
- Each Chef will plan a three-course menu - a Fry Appetizer, Slider Entree, and Milkshake Dessert.
- In total, guests will enjoy nine dishes (one fry appetizer, one slider, and one milkshake from each Chef).
- When all the dishes have been enjoyed, attendees will vote on which Chef will be the winner!
Although only one Chef can be crowned the Battle of the Chefs Champion, the real winner is the guests who get to enjoy all these great dishes!
We ask that you please call us at (231)889-7707 to reserve your seat. Seating will be limited so don't wait too long (this event sold out last year in 4 days)!
Please Note:
*Due to the nature of this event, we will be unable to accommodate special dietary restrictions. In all likelihood, dishes will contain meat, gluten, dairy, nuts, and other foods that may cause allergies in some people. If you have questions, please contact us.
*If something comes up and you are unable to attend, please contact us so other guests have an opportunity to enjoy the event.
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2.01 - Battle of the Chefs Dinner
South Course vs. Bluffs Course
Date: February 1st
Time: 6 pm - Reservations are Required
How this event will proceed:
- Each Team (Team South Course & Team Bluffs Course) will plan a three-course menu for you. In total, you will have six dishes (three dishes from each team). - When all the dishes have been enjoyed, attendees will vote on which Chef Team is the winner!
Although only one team can be crowned the Battle of the Chefs - South Course vs. Bluffs Course Champion, the real winner is the guests who get to enjoy all these wonderful dishes!
The menu criteria that each team will need to follow will be released as we get closer to the event, so stay tuned...
We ask that you please call us at (231)889-7707 to reserve your seat. Seating will be limited so don't wait too long (this event sells out quickly)!
Please Note: *Due to the nature of this event, we will be unable to accommodate special dietary restrictions. In all likelihood, dishes will contain meat, gluten, dairy, nuts, and other foods that may cause allergies in some people. If you have questions, please contact us. *If something comes up and you are unable to attend, please contact us so other guests have an opportunity to enjoy the event.
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2.14 - Valentine's Day Dinner
Date: February 14th
Time: 4:00 pm - 9:00 pm
More information coming soon...
PAST EVENTS
12.21 - Ugly Christmas Sweater Party
DATE: Saturday, December 21st
TIME: Reservations available from 5 pm - 8:30 pm
Reservations required
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Embrace the holiday spirit with our Ugly Christmas Sweater Dinner! Wear your most outrageous holiday attire for a chance to win a FREE dinner.
We will be offering a delicious 3-course meal for you to enjoy while showing off your festive fashion fail. Ugly sweaters are encouraged but not required!
Appetizers - Prosciutto Wrapped Shrimp - Bacon Wrapped Bleu Cheese Stuffed Dates - Holiday Baked Brie
Entrees - Pineapple Glazed Pork Tenderloin - Filet Oscar - Scottish Salmon
Dessert - Christmas Cookie Trio
For reservations, please call (231) 889-7707 or online here
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12.31 - New Year's Eve Dinner
Date: December 31st
Time: Reservations available at 4pm, 6pm, and 8 pm
APPETIZERS Crab Stuffed Mushrooms Lamb Chop Lollipops Swedish Meatballs
ENTREES Crab Stuffed Salmon Champagne Chicken Filet Mignon
DESSERTS Cranberry Creme Brulee Egg Nog Cheesecake Chocolate Peppermint Torte
$60 each - includes 1 Appetizer, 1 Entree, and 1 Dessert
For reservations, please call (231) 889-7707
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